Recipe: Tasty Braaied wings and sweetcorn

Braaied wings and sweetcorn. Finally got to have a small braai or bbq with Nelsy.some bbq chicken wings and steak with some sweetcorn. Sweet and flavory Red braised Chicken wings. Easy to make and yummy enough for serving guests.

Remove from the saucepan and drain well. My version of braised chicken wings is one of our family favourites. A simple way to prepare Chinese-style braised chicken wings. You can have Braaied wings and sweetcorn using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Braaied wings and sweetcorn

1. Prepare of Chicken wings.
2. It's of Barbecue marinade.
3. Prepare of Salt.
4. You need of Origanum herbs.
5. It's 2 of garlic gloves.
6. You need of Sweetcorn.
7. It's of Butter.

The use of whole white peppercorns makes this dish unusually aromatic. This sugar braised chicken wing recipe is one of my favorites. If you are a chicken wing lover like me, I am sure this is going to impress Below is a recap of how I made this dish. I hope you enjoy making this tasty sugar braised chicken wings at home.

Braaied wings and sweetcorn instructions

1. Wash and pat dry your wings. Season with salt and barbecue marinade, set aside for an hour. This is a good time to prepare your braai stand..
2. Peel and wash your sweet corn. Rub it with salt, cyenne pepper and origarum herbs. Soften garlic in a microwave, melt butter. Press garlic until it's pasty and add melted butter..
3. Coat sweetcorn with garlic better..
4. Your coal shoul be ready. Place your wings and your sweetcorn on the stand and keep turning until it's cooked..
5. Done.

Add fresh chilli, parmesan and a dab of creamy butter to your sweetcorn for a taste sensation. Rinse corn under cold water and toss it in half of the marinade, then wrap individually in foil. Braised corn in white wine sauce is well within the beginner cook's repertoire. Braising is a form of moist-heat cooking in which the item to be cooked is partially covered with liquid and then simmered slowly at a Braising is a good choice of cooking method for cuts of meat that are tougher or from older animals. Home RecipesBraai Jan Braai's mealiepap with sweetcorn.