How to Cook Appetizing Crispy Chicken Wings Tandoori

Crispy Chicken Wings Tandoori.

You can have Crispy Chicken Wings Tandoori using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Crispy Chicken Wings Tandoori

1. You need 7-8 of chicken wings.
2. Prepare 2 tbsp of lemon juice.
3. You need 1 tbsp of curd.
4. You need 1 tsp of chaat masala.
5. Prepare 1/2 tsp of red chilli powder.
6. You need 1 pinch of orange red food colour.
7. You need To taste of salt.
8. You need 1 tbsp of kasoori methi.
9. It's 1 tbsp of refined oil.
10. It's 1 tsp of tandoori chicken masala.
11. Prepare 1 tbsp of ginger garlic paste.

Crispy Chicken Wings Tandoori instructions

1. Make light gashes in the chicken wings and marinate with salt,lemon juice for 3-4 hours.Make a paste of curd,tandoori masala,a pinch of food colour,red chilli powder and kasoori methi.Smear the paste over the chicken pieces.Adjust salt over chicken as pieces were marinated with little salt before..
2. Arrange the chicken pieces on a broiler tray over a cookie sheet or sprinkle oil over chicken and grill for 20 to 30 minutes in a previous heated oven turning it upside down till well cooked and crispy both sides.Sprinkle chaat masala and lemon juice and serve with onion rings and salad..