Buff Chick Sammiches.
You can have Buff Chick Sammiches using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Buff Chick Sammiches
- You need of Slow Cooker.
- Prepare 1 lb of boneless skinless chicken.
- You need 4 cup of buffalo sauce/wing sauce.
- It's 2 tbsp of garlic peri-peri sauce.
- Prepare 2 cup of water.
- It's 1/2 cup of finely chopped scallion.
- Prepare of Sandwich Preparation.
- You need 4 of sub/bulkie rolls.
- Prepare 1 packages of shredded cheese (pepper jack recommended).
- You need 2 tsp of sauce mixture from slow cooker, per sandwich.
Buff Chick Sammiches step by step
- combine ingredients above into slow cooker, add preferred seasonings, and set on low for 4-5 hours depending on cooker variation.
- once the chicken is tender and easy to pull apart, remove from cooker and shred using two forks on a cutting board.
- add sauce mixture to each side of rolls and place a generous handful of chicken onto each.
- top chicken with desired cheese.
- preheat oven to 350° and bake until cheese is melted and rolls are crisp.
- enjoy!.