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Easiest Way to Make Tasty Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes

Delicious, fresh and tasty.

Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes.

Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes You can have Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes

  1. You need 5 of Chicken wing drumettes - the large end of the wing.
  2. You need 5 of cm Lotus root (if you have some).
  3. Prepare 1 of Cake flour.
  4. Prepare 1 1/2 tbsp of Marmalade.
  5. You need 1 1/2 tbsp of Soy sauce.
  6. You need 1 tbsp of Sake.
  7. You need 1 dash of Salt.
  8. It's 1 dash of Pepper.

Sweet, Salty and Delicious! Stir-Fried Marmalade Chicken Drumettes instructions

  1. Sprinkle the chicken drumettes with salt and pepper. Leave for 10 minutes, then coat with flour..
  2. Put some oil in a frying pan, and pan-fry the chicken over medium heat until cooked through..
  3. Add the marmalade, soy sauce and sake, and coat the chicken with this sauce..
  4. Slice the lotus root thinly and deep fry. Serve the chicken drumettes with the lotus root as garnish!.