How to Cook Appetizing Japanese Teriyaki Chicken with pepper and sesame

Japanese Teriyaki Chicken with pepper and sesame.

You can cook Japanese Teriyaki Chicken with pepper and sesame using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Japanese Teriyaki Chicken with pepper and sesame

1. You need 600 g (15 pieces) of chicken wing tips.
2. You need 2 tablespoon of soy sauce.
3. You need 2 tablespoon of sugar.
4. You need 1 tablespoon of water.
5. It's of Sesame.
6. Prepare of Pepper.

Japanese Teriyaki Chicken with pepper and sesame step by step

1. Fry chicken wing tips with vegetable oil..
2. Fry both side till good brown.
3. Mix soy sauce, sugar and water.
4. Pour sauce mixture on chicken.
5. Fry till the sauce is glazed, and put much pepper on it.
6. Sprinkle much sesame.
7. Enjoy.
8. Today’s dinner.