Recipe: Delicious Salt and Pepper Wings

Salt and Pepper Wings.

You can cook Salt and Pepper Wings using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salt and Pepper Wings

1. It's of Sea salt, a good pinch.
2. You need of Cracked black pepper, a good pinch.
3. Prepare as needed of Chicken wings.
4. You need of Drizzle of olive oil.
5. You need of Spring onions, finely sliced (optional).
6. It's of Parsley, roughly chopped (optional).

Salt and Pepper Wings instructions

1. Place the wings in a bowl. Add a good pinch of salt and pepper and drizzle with olive oil to coat. Mix it all together well to combine. Cover with clingfilm and place in the fridge for up to 24 hours..
2. When ready to cook, heat the oven to 180c..
3. Line a baking tray with greaseproof paper or baking foil then add the wings (skin side up) with at least 0.5cm space between them for air to circulate around the wings..
4. Transfer to the oven and bake until the skin is super crispy and golden brown. My wings took about 45 minutes but times will vary depending on oven. Garnish with chopped parsley and spring onions if using..