Recipe: Tasty Naga Wings

Naga Wings.

You can cook Naga Wings using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Naga Wings

1. You need of Oil for cooking.
2. It's 8-10 of chicken wings fried.
3. You need 1 of onion chopped finely.
4. It's 1 tsp of salt.
5. Prepare Half of tomato chopped finely.
6. It's 2 tbs of mr naga (alter to taste).
7. Prepare 1.5 tsp of chilli flakes.
8. You need 1 tsp of curry powder (madras and mixed),cumin, coriander powder.
9. It's 1.5 tsp of chilli powder.
10. Prepare 2 tbs of chilli sauce (alter to taste).
11. Prepare 1 tbs of white vinegar or lemon juice.
12. You need of Coriander leaves to top.
13. You need of Scotch chilli to top.

Naga Wings step by step

1. Fry chicken wings with oil. Season a bit with salt, pepper and few chilli flakes.
2. Chop onion finely and add to separate pan with oil. Sauté until soft on medium to low heat.
3. Add salt, chilli, cumin, coriander and curry powder and mix followed by extra amount of chilli flakes..
4. Add mr naga sauce and stir. About a minute later add your desired chilli sauce (I used Crucials Extra Hot Chilli). Stir and leave. Chop tomatoes finely and add along with a bit of vinegar or lemon juice..
5. Add in your chicken wings (breaded, fried, grilled etc. Mine is very basic.) Leave on low heat and add lid and let cook for 18-20 minutes. After around 8 minutes stir again and put lid back on..
6. Garnish with fresh coriander and small amount of scotch chilli (optional), turn of the heat and let it sit for 5 minutes before eating. Enjoy with ketchup or simple yoghurt / cream dip. :).