Recipe: Tasty Japanese Teriyaki Chicken with pepper and sesame

Japanese Teriyaki Chicken with pepper and sesame.

You can cook Japanese Teriyaki Chicken with pepper and sesame using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Japanese Teriyaki Chicken with pepper and sesame

1. You need 600 g (15 pieces) of chicken wing tips.
2. Prepare 2 tablespoon of soy sauce.
3. Prepare 2 tablespoon of sugar.
4. It's 1 tablespoon of water.
5. You need of Sesame.
6. You need of Pepper.

Japanese Teriyaki Chicken with pepper and sesame instructions

1. Fry chicken wing tips with vegetable oil..
2. Fry both side till good brown.
3. Mix soy sauce, sugar and water.
4. Pour sauce mixture on chicken.
5. Fry till the sauce is glazed, and put much pepper on it.
6. Sprinkle much sesame.
7. Enjoy.
8. Today’s dinner.